Chicken Thighs – Bone In Skin On
Pack of 4
All our chicken is properly free-range, reared in Devon and farmed to the highest welfare standards. Our traditionally raised birds forage in grassy areas, maturing naturally to give a rich, succulent and flavoursome meat.
The chicken thigh is a staple of family cooking used in casseroles, stews, curries and so much more. It is arguably the richest, most flavoursome part of the chicken making it a hugely popular cut.